Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Christmas Charcuterie Board
A festive assortment of cheeses, meats, fruits, and holiday treats arranged beautifully for a Christmas celebration.
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course
Appetizer
Cuisine
Global
Servings
10
people
Equipment
Large wooden board or platter
Small bowls for dips or spreads
Cheese knives
Ingredients
Cheeses: Brie
cheddar, gouda, blue cheese
Meats: Prosciutto
salami, pepperoni
Crackers: Assorted varieties
whole-grain, water crackers
Fruits: Grapes
pomegranate arils, dried apricots, fresh figs
Nuts: Almonds
pistachios, candied pecans
Spreads: Fig jam
honey, mustard
Sweets: Chocolate truffles
gingerbread cookies, candy canes
Garnishes: Rosemary sprigs
cranberries
Instructions
Arrange cheeses on the board, spacing them evenly.
Fold or roll meats and place them near the cheeses.
Add crackers and small bowls with spreads or dips.
Fill gaps with fruits, nuts, and sweets for visual appeal.
Garnish with rosemary and cranberries for a festive touch.
Notes
Customize the board to include your favorite cheeses, meats, and holiday treats.
Keyword
charcuterie board, Christmas appetizer, holiday entertaining