Gingerbread House Layer Cake

Last updated on December 4th, 2024 at 03:34 am

Transform the charm of a traditional gingerbread house into an elegant layer cake that captures all the magic of the holiday season. This stunning creation combines spiced gingerbread cake layers with creamy frosting and architectural details that pay homage to its cookie counterpart.

Gingerbread House Decorations

Cookie Details

  • Make a batch of firm gingerbread cookie dough
  • Cut out architectural elements:
    • Small windows
    • Door shapes
    • Roof shingles
    • Miniature gingerbread people
  • Bake until firm and cool completely

Assembly & Decoration

  1. Level cake layers and stack with generous frosting between each.
  2. Create a crumb coat and chill for 30 minutes.
  3. Apply final coat of frosting, creating texture to resemble stucco or snow.
  4. Architectural Details:
    • Press gingerbread cookie pieces around the sides
    • Create windows with piped royal icing frames
    • Add a cookie door at the base
    • Place shingle cookies in a pattern around the top edge
  5. Snow Effects:
    • Coconut flakes for snow drifts
    • White chocolate shavings for icicles
    • Royal icing piped in delicate patterns
  6. Finishing Touches:
    • Sugared cranberries and rosemary sprigs
    • Edible silver or gold dust accents
    • Mini gingerbread figures arranged around the base
    • Piped royal icing wreaths and garlands

Make-Ahead Tips

  • Cake layers can be baked and frozen up to 1 month ahead
  • Cookie decorations can be made 2 weeks in advance
  • Assembled cake is best enjoyed within 3 days
  • Store at room temperature, away from direct heat

Serving Tips

  1. Display on a decorative cake stand adorned with fresh pine sprigs.
  2. Add battery-operated mini lights around the base for a magical effect.
  3. Serve slightly chilled for cleanest cuts.
  4. Cut with a sharp knife dipped in hot water between slices.

Special Notes

This cake combines the best of both worlds – the spicy warmth of traditional gingerbread and the elegance of a layer cake. The brown butter cream cheese frosting adds a sophisticated note that elevates it beyond a simple holiday dessert. While it requires time and patience to assemble, the result is a showstopping centerpiece that creates an unforgettable holiday moment.

Remember that perfection isn’t necessary – slight irregularities in the decorations add to the handcrafted charm of this architectural dessert. Each cake will be unique, just like real gingerbread houses, and that’s part of its magic.

Tamara Keenan is the creative force behind the recipes on JustMyKitchen.com. With a deep passion for food and a knack for transforming simple ingredients into extraordinary meals, Tamara brings years of culinary expertise and a love for home cooking to every dish she creates.

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